Table 8. Mean genotypic values for Nigerian parental palms involved in Coto progenies |
|||||
| F/B | M/F | S/F | K/F | M/B | |
|---|---|---|---|---|---|
| Mean genotypic values : 1st Stage Main Breeding Program | |||||
| (TxT crosses) | |||||
| 1.3056T | 60.1 | 84.0 | 8.8 | 7.4 | 50.5 |
| 1.3379T | 69.7 | 79.8 | 9.8 | 10.4 | 55.7 |
| 32.3005T | 71.3 | 78.8 | 11.8 | 9.5 | 56.4 |
| 32.364T | 64.0 | 84.3 | 10.3 | 5.3 | 53.9 |
| 32.2612T | 61.3 | 84.6 | 10.1 | 5.2 | 52.1 |
| (DxT crosses) | |||||
| 1.3056T | 60.7 | 83.1 | 8.6 | 8.4 | 50.5 |
| 1.3379T | 66.7 | 83.1 | 8.5 | 8.3 | 55.6 |
| 32.3005T | 67.6 | 77.9 | 12.4 | 9.7 | 52.5 |
| 32.364T | 67.1 | 85.0 | 9.7 | 5.3 | 56.9 |
| 32.2612T | 62.0 | 82.0 | 12.4 | 5.6 | 50.9 |
| Mean genotypic values : 2nd Stage Main Breeding Program | |||||
| (Deli dura x T) | |||||
| 14.758T | 68.2 | 80.8 | 10.9 | 8.3 | 51.4 |
| 15.4382T | 62.7 | 85.0 | 8.9 | 6.2 | 53.6 |
| 32.3005T | 66.2 | 75.2 | 14.6 | 10.1 | 49.8 |
| (D x T) | |||||
| 14.758T | 63.3 | 83.2 | 9.9 | 6.8 | 52.6 |
| 15.4382T | 60.6 | 83.6 | 10.0 | 6.3 | 50.9 |
| 32.3005T | 67.2 | 77.9 | 12.7 | 9.4 | 52.3 |
| (D x T) | 45 | ||||
| 3.3164D | 70.0 | 73.5 | 14.0 | 12.4 | 51.6 |
| 39.235D | 57.5 | 74.7 | 15.5 | 9.8 | 42.7 |
F/B = Fruit to bunch (%), M/F = Mesocarp to fruit (%), S/F = Shell to fruit (%), K/F = Kernel to fruit (%), M/B= Mesocarp to bunch (%) |