Abstract
The sequence of events prior and contemporary to the onset of visible
symptoms of spear rot was followed in four groups of oil palms (Elaeis
guineensis Jacq.) that were initially healthy. Spear rot corresponds
to a disorder known as PC (pudrición del cogollo) in South America.
Those palms that eventually developed characteristic PC symptoms
(yellowing of some leaflets at the base of a few of the youngest leaves,
plus desiccation and/or rotting of some of the spears) previously showed
a period of rapid vegetative development followed by a sudden drop in
growth. Just before the onset of the characteristic symptoms, the plants
showed a reduction in leaf length, leaf area and leaf emission rate.
These variables maintained steady positive growth rates in palms that
remained healthy. This sequence of previous events in palms that later
developed symptoms (vigorous growth followed by an obvious retardation
in growth) may indicate that plants with a more vigorous growth were
exposed to some sort of stress that made them more susceptible to PC. It
was determined that the stress period that could have caused the
susceptibility response occurred from 8 to 9 months before growth
measurements detected a growth reduction. Such stress then occurred
during the fast growing phase of the organs affected.
Inflorescence abortion was the main factor associated with a
reduction in bunch numbers in diseased palms, which is also in accord
with the stress hypothesis as an important cause for disease appearance.
Bunch weight was not reduced until six months after symptom appearance.
The frequency distribution of the density of the fine root system in
young diseased palms tended toward lower values (less than 0.75 g/l).
This behavior may also occur prior to the onset of the characteristic
symptoms, and was evident from 2 to 5 months earlier.
Introduction
Spear rots in oil palm are common disorders in all places where this
palm has been planted commercially. A particular form, known in tropical
America as “pudrición del cogollo” has been particularly damaging in
many plantations in Panama, Nicaragua, Colombia, Ecuador, Surinam and
Brazil (Ruinard et al. 1990; Mariau et al. 1992; Swinburne 1993;
Franqueville 2001). In Costa Rica, and some other countries these “spear
rots” are not lethal, but they still cause important losses in
productivity, because a long period of time is normally required for a
palm to recover both its vegetative growth and yield potential.
Recovery, however, may be speed up by improving agronomic practices
(Chinchilla and Durán 1998, 1999).
The variety of local names given to these disorders in different
countries may reflect the lack of knowledge on its causes. In Brazil,
the local name given to the condition was translated as “lethal
yellowing”, which initially caused great confusion with a completely
different problem: coconut lethal yellowing. In some areas of Ecuador
and Colombia, the name given is “pudrición del cogollo” (whorl rot), or
even “lethal whorl rot”, but death of the affected palm does not always
occur, and in some regions recovery is the norm. In Costa Rica, a
similar disorder is better known as “dry spear”, since the most common
symptom is not rotting of the spears but their desiccation accompanied
by yellowing of young leaves. This disorder is not lethal (Chinchilla
and Durán 1998, 1999; Chinchilla and Escobar 2004).
Symptoms similar to ”pudrición del cogollo” as they occur in tropical
America are not unknown in Asia, but incidence has never reached the
levels observed in the second continent (Turner 1981; National Research
Center for Oil Palm 1996). The second author has observed identical
symptoms in Thailand in a small, poorly drained plantation.
The participation of pathogens as the primary cause of spear rots
have not been established beyond doubt (Chinchilla and Durán 1999;
Franqueville 2001), and these problems are usually interpreted as a
growth disorder associated with one or more types of stresses that
trigger a susceptibility response. Pathogens associated with symptoms
are considered opportunistic.
Incidence, severity and the ability to recover from spear rots in oil
palm are associated with agronomic management, soil, nutritional and
climatic factors that affect proper plant performance, particularly the
root system. The most common problems found in affected areas are poor
soil aeration, unbalanced nutrition (particularly the ratio between
bases, and normally low K contents), a biologically impoverished soil
and an altered water balance (Turner 1981; Monge et al. 1993; Alvarado
et al. 1997; Chinchilla and Durán 1998, 1999, Franqueville 2001).
However, the etiology of the problem remains open to discussion, as is
the case for so many of the so-called declines that affect many other
plant species (Lima 1982; Manion y Lachance 1992; Melakeberhan 1993; Tu
1994; Grimm et al. 1997).
Studying disease progression symptoms, in particular those events
that occur prior to the presence of actual visible symptoms may help us
understand the causes behind spear rots in oil palm. For spear rot, the
characteristic symptoms are considered to be yellowing of a few leaflets
of the youngest leaves and localized spear desiccation and/or rotting.
To achieve this, a group of palms, originally considered healthy,
must be systematically monitored over time in an area where the disease
is expected to appear. Repeated growth measurements can be taken (both
aerial and root systems), as well as physiological data (photosynthesis,
stomata behavior, assimilated portioning etc.), so that when the typical
symptoms appear in one of more of these plants, all measurements can be
studied in retrospect and compared with data from plants that remain
healthy. This study reports on several of these kinds of trials
conducted in a commercial oil palm plantation in Costa Rica (Central
Pacific region), where the disorder known as “dry spear” is common.
For practical purposes, we consider the typical (or the very early
symptoms of the disease) to be the yellowing of a few basal leaflets of
some of the youngest leaves. At the same time or soon afterwards, some
spears develop areas where the tissue desiccates and/or rots. In the
text these symptoms are referred to as the “first symptoms”.
Materials and Methods
All observations and experiments were done in a commercial oil palm
plantation that has been affected by a ”dry spear” condition since 1992,
and which has symptoms very similar to the South American “pudrición del
cogollo” (Chinchilla and Durán 1999). This area has soils derived from
alluvial deposits, some of them very shallow, with large deposits of
sand and gravel. The rainy season normally extends from April to
November, with a well marked dry season (Fig. 1).
Study 1. One hundred apparently healthy palms of a Deli x AVROS cross
planted in 1990, were selected to take vegetative monthly growth
measurements on leaf one. The area was being affected by “dry spear” and
so the date when each palm showed the 'first symptom' was recorded. To
facilitate the interpretation of the results, all palms showing symptoms
within a period of two months were analyzed together.
Study 2. Palms of the Deli/Kigoma x Ekona variety (304 palms) planted
in 1997 were used in this study. The area formed part of a fertilization
experiment where data on growth measurements and disease incidence were
routinely recorded. As in the previous study, those palms showing the
first symptoms within a few days of each other were grouped to
facilitate data interpretation.
Study 3. A group of 78 healthy palms and 48 affected ones (Deli/Kigoma
x Ekona planted in 1998) were used in this study. Root density was
estimated during the early part of the rainy season (June, 2001), and
later in December (end of the rainy season). During the second sampling
of the root system, some of the originally healthy palms had developed
the “dry spear” symptoms. Sampling was done with an Eijkelkamp auger
that extracts a soil volume of 730 cm3. Roots were washed with water and
dried at 70 °C for 24 hours in an oven with forced air. Roots were then
classified into two categories according to size: first and second
orders and third and fourth orders together.
Study 4. Twenty-five 8-month old healthy palms of the Deli/Kigoma x
Ekona variety were selected for biweekly growth measurements. Nutrient
content in leaves 1, 2 and 6 was measured once at the start of the
study. Roots were sampled with a Eijkelkamp auger (15 cm deep at 30 cm
from the stem). Soluble sugar concentration was estimated using a
portable refractometer (Leica) using sap from the bulb, large roots and
leaf rachis.
Results and discusion
Study 1
Leaf one growth measurements reflect prevailing conditions several
months prior to actual emergence of that leaf from the whorl. Rachis
length and petiole cross section of an open leaf are measurements that
express the effect of stress occurring several months earlier, when
these organs were in a rapid growth phase (approximate positions -10 to
-6 in the phyllotaxy, Corley and Tinker 2003). Assuming a leaf emission
rate of two leaves per month (for an adult palm), any stress occurring
from 5 to 3 months earlier could be reflected in growth data for leaf
one.
The group of palms that developed visible symptoms in January and
February 1996 had shown much longer rachis lengths in previous
measurements (November-December, 1995), but by the time symptoms
appeared, rachis lengths had declined considerably. This observation may
be the expression of the effect of a prior stress that had occurred
about five months earlier.
A second group of palms that developed symptoms later (March-April
1996) had maintained a steady growth rate (until the first group showed
symptoms), but when the symptoms eventually appeared, rachis lengths had
also declined (Fig. 2).
The fact that plants with symptoms showed a slight increase in rachis
length for some time after symptom appearance, may indicate that the
prior stress event was of comparatively short duration; however, the low
values for rachis length and PxS following symptom development are just
a consequence of the severity of the attack. The phase after the
appearance of the first symptoms is not considered here, but the
negative effects of this disorder on yield are well known and may extend
for more than two years.
The behavior of the PxS value, also very sensitive to stress, closely
followed rachis length tendencies (Fig. 3). Similar results were also
obtained when growth was measured on a group of palms that eventually
developed the common spear rot/crown disease. In this case, the palms
again showed a rapid growth rate phase, followed by a reduced growth
rate phase and eventual symptom development (Chinchilla et al. 1997).
Study 2
Vegetative growth. A group of palms that developed symptoms in
December 1999 was used to document the negative effects following
symptoms onset. These palms were part of a fertilization experiment
where growth measurements on leaf 17 were taken every six months. Due to
the long period between measurements, it was not possible to establish
clear relationships between symptoms onset in particular plants and
growth patterns prior to this event. Nevertheless, an attempt was made
assuming a leaf emission rate of nearly three leaves per month for young
palms. According to this, the PxS and rachis length values on leaf 17
reflected a situation (of stressful or good conditions for growth) that
occurred around 8-9 months earlier. Then, these organs were negatively
affected during its active growth phase approximately one or two months
before symptoms developed in the different groups of palms. Study 4 was
done to better understand this observation, by taking monthly growth
measurements.
Growth measurements, before the onset of symptoms (October 1999) and
posterior to this event, (August 2000) were similar when healthy palms
were compared with diseased ones (Table 1). However, the negative
effects of the severity of the disease were quite obvious on data
collected one year after the first symptoms were noticed.
|
Table 1. Growth measurements in a group of palms
that remained healthy and another that showed symptoms in an
intermediate date (December 1999). Palms planted in 1997 |
| Category |
October 1999 |
March 2001 |
| n |
PxS |
RLG |
LAR |
n |
PxS |
RLG |
LAR |
| Healtthy |
35 |
4.7 |
302 |
3.2 |
33 |
9.3 |
438 |
5.7 |
| Diseased |
20 |
4.7 |
302 |
3.2 |
7 |
6.3 |
328 |
3.7 |
|
PxS = Petiole cross section (cm²), RLG = Rachis
length (cm), LAR = Leaf Area (m²) |
Production. Palms with heavy bunch loads could be more predisposed to
suffer spear rot. However, there is no apparent reason to expect
differences in numbers of bunches due to changes in sex ratio between
palms that remain healthy and those that will eventually show symptoms.
Total number of bunches produced per palm can be affected at the time of
floral differentiation, which occurs at least 19 months before the
anthesis event. However, any difference in bunch number between palms
that remain healthy, and those with the first symptoms could be the
effect of different abortion or bunch failure rates. Considering this,
it is not probable that floral differentiation (or any stress affecting
it) could be related in some way with the subsequent development of
symptoms. Two facts can be pointed out here: spear rot symptoms may
appear during the first year in the field and growth measurements have
not detected any difference between palms that remained healthy and
those that developed symptoms two years later.
Bunch abortion (before anthesis) and bunch failure (post-anthesis)
both affect bunch number per palm. As with the case for sex ratio, these
events are affected by stress, but contrary to sex ratio, we would
expect this stress to be related to the subsequent presence of spear rot
symptoms.
The first yield peak in this experiment occurred in 2001, from March
to July. During this period, the closer the time to peak yield, the
lower the effect on bunch numbers in palms that developed symptoms
(Fig. 4).
The difference in bunch numbers between healthy palms and those that
developed symptoms in May 2000 (approximately nine months before the
onset of peak yield), was clearly larger than that found between palms
developing symptoms in August and September (approximately 6-7 months
before the peak yield).
In general, when healthy and diseased palms were compared, bunch
number was lower in those groups of palms that showed the first spear
rot symptoms from 8 to 12 months before the peak yield. No clear
differences were observed between palms that showed symptoms only seven
months before. This may indicate that events associated with a reduction
in bunch number per palm occurred during a period very close to the one
that had caused abortion (9-11 months before harvesting). According to
this, it is highly probable that abortion of female inflorescences is
the main reason for a reduction in bunch number in palms that eventually
present spear rot symptoms. As such, this situation may be reflecting a
stress that occurred before the onset of such symptoms.
Bunch weight in diseased palms decreased approximately six months
after symptom initiation (Fig. 5). In a previous study, it was
determined that both bunch and individual fruit weights from healthy
palms were larger than in palms with the first symptoms of spear rot.
The average difference in bunch weight was 2.7 kg, and the weight of
individual fruitlets from diseased palms was down by 56%. The reduction
in bunch weight was also associated with a decrease in total fruit set
(increment in the proportion of parthenocarpic and vane fruits).
Another study found that fruit set was larger in bunches from healthy
palms, when compared to palms with the initial spear rot symptoms.
However, in some period prior to symptom onset, the percentage of
parthenocarpic fruits in palms that remained healthy was similar (or
even lower) than that for palms that eventually developed symptoms.
Considering that fruit set is defined in a period shortly after
pollination, it can be concluded that a particular event (stress)
occurred during a period before symptom onset, and those palms that had
better fruit set (and possibly larger bunch loads) were those more
exposed to any particular stress.
The reduction in weight of the individual fruits was associated with
events that may have occurred during the first two months after anthesis,
since at that time the fruit reaches about 80% of its total weight
(Corley 1977). This indicates the inability of these palms to support
the development of such fruits.
Most of the events described so far occur before or contemporaneous
to symptom onset, and it seems evident that later, and depending on
symptom severity, the affected palms may lose most of their yield
potential for the next two or more years.
Study 3
The frequency distribution of fine roots (third and fourth orders) in
diseased palms tends to be at the lower end values (less than 0.75 grams
of roots per liter). During the first root sampling in healthy palms,
two peaks in density of fine roots were found at 1.5 and 3 g/l,
containing about 70% of the samples taken (Fig. 6). In diseased palms,
data near 1.5 g/l represented only about 33% of the samples. A second
peak (density from 0.25 to 0.50 g/l) contained only around 24% of the
samples taken from diseased palms. An increase in weight corresponding
to larger roots (primary and secondary) can be considered normal
according to an increase in palm age.
All palms (those that remained asymptomatic and the affected ones)
showed a reduction in the amount of fine roots during the second
sampling done six months later (Fig. 7), which indicates that even
healthy looking palms could be going through a predisposing period,
which eventually caused most plants to show symptoms in that particular
area. This reduction in the density of fine roots was probably due to
poor soil aeration that affected the area after several months of rains.
However, during the first sampling, only 36% of the healthy plants
(which eventually showed symptoms) had root densities higher than 1 g/l.
In those palms that remained healthy up to the second sampling, the
corresponding percentage was 82%. These observations may indicate that a
reduction in the fine root system is a condition that precedes the onset
of spear rot symptoms.
For both sampling periods, statistical differences were found in
total amount of fine roots between healthy palms and those with the
first symptoms (Table 2). Some apparent inconsistencies could be the
result of the inability to separate palms that started to show symptoms
between the actual sampling days. Symptom severity may also introduce
differences among plants difficult to quantify.
|
Table 2. Mean concentration of roots (g/l) in
healthy palms, those with initial spear rot symptoms, and those
recovered from the diseased, on two sampling dates. Palms
planted in 1998. |
| |
Fine roots |
Large roots |
| June 2001 |
December 2001 |
June 2001 |
December 2001 |
| Healthy on both dates |
1.53 |
0.53 |
0.21 |
1.11 |
| Symptoms on date 2 |
0.78** |
0.38** |
0.15 |
0.58* |
| Symptoms since date 1 |
1.08* |
0.25 |
0.46 |
0.53* |
| Recovered by date 2 |
2.08 |
0.26 |
0.19 |
0.34** |
|
Statistical comparisons against the group of
healthy palms within the same column (t-test). |
Study 4
Out of the 25 palms originally selected as healthy, a total of 18
(70%) developed spear rot symptoms. The increase in disease incidence
from April 2002 (which coincided with the onset of the rainy season) was
related to a previous reduction in the amount and weight of both fine
and larger roots, which was partially a consequence of the previous dry
season. Once the rainy season started (and the first cases of spear rot
were detected), it was also noticed that the root system was reactivated
in those palms that remained healthy, but this did not happen for those
palms showing symptoms, or the response was comparatively weak. Before
the onset of symptoms, the amount of roots (both fine and large roots)
decreased to nearly half in most palms (94%) (Table 3). This reduction
in root density was evident between from 2 to 5 months before the first
symptoms were detected.
|
Table 3. Percentage of palms (8-months old)
that showed spear rot symptoms (18 of the originally healthy
25), where the amount of fine roots decreased, increased or did
not change, before and after symptoms were detected |
| |
Fine roots |
Large roots |
| Decreased |
Similar |
Increased |
Decreased |
Similar |
Increased |
| Before symptom detection |
94% |
6% |
- |
89% |
11% |
- |
| After symptom detection |
39% |
17% |
44% |
44% |
12% |
44% |
The growth of the root system did not follow a defined pattern in all
plants after symptoms developed: in approximately the same percentage of
plants (39-40%), root density increased or decreased, and no clear
change was detected in 17% of the plants. In some of these plants root
density was lower than 0.5% g/l. These different responses between palms
were probably the result of differences in the severity of the attack,
and the ability of the plants to start an early recovery process.
Other variables also affected before the onset of the spear rot
symptoms were the PxS value and rachis length: the growth rate of the
PxS value decreased or did not change in 66% of the palms that
eventually showed symptoms. The PxS growth rate maintained a steady
increase in 85% of the plants that had not shown symptoms up to that
date.
Rachis length growth-rate decreased or was maintained in 88% of the
plants that later developed symptoms. In healthy palms, as expected for
palms of this age, a steady increase in the value of this variable was
maintained in 86% of the plants. In general, the PxS value increased
from 2.0 to 2.8 cm², and rachis length changed from 2 to 3 m in palms
that remained healthy during the period of study.
In those palms that became diseased, a reduction in PxS and rachis
length values for leaf one was observed about 2-3 months before symptom
onset, which means that any stress event causing this reduction actually
occurred some time before, considering the time needed by the leaf to
reach position one in the phyllotaxy. Leaf emission rate (less than two
leaves/month) was considered low for palms this age.
Symptom severity seemed to be closely related to the magnitude of the
stress that caused a reduction in root density, and in PxS and rachis
length values. Those palms that presented low severity (little yellowing
accompanied by limited rotting or desiccation of spears) had a smaller
reduction in the magnitude of these variables before symptoms actually
appeared (Table 4). For palms with mild attacks, it was observed that
the root systems reactivated their growth in 50% of the cases, and in
some palms it was also observed that rachis and PxS growth rates
increased.
|
Table 4. Weekly changes in growth rates of PxS
and rachis length (leaf one), and leaf emission rate in healthy
and diseased palms, according to spear rot symptom severity and
the speed of recovery (8-months old palms) |
| Category |
Severity |
Recovery rate |
Change rate PxS
(cm²/week) |
Change rate RLG
(cm/week) |
LFR
(Leave/month) |
| Healthy |
|
|
0.012 ± 0.07 |
0.86 ± 1.3 |
1.54 ± 0.09 |
| Affected |
low |
high |
-0.030 ± 0.04 |
-3.8 ± 2.4* |
1.47 ± 0.05 |
| low |
slow |
-0.040 ± 0.07 |
-1.18 ± 5.5 |
1.39 ± 0.10* |
| high |
slow |
-0.142 ± 0.09 |
-1.63 ± 8.5 |
1.45 ± 0.07 |
|
* t-test (P = 0.05) compared against
healthy palms
** Diseased palms were separated into three
categories according to symptom severity and speed of recovery
PxS = Petiole cross section; LRG = rachis
length |
Under a severe attack (generalized yellowing and more than one third
of the affected leaves desiccated) the reduction in rachis length and
PxS values and in root density prior to the observation of the first
visible symptoms was very clear. Following a severe attack, most palms
(66%) also showed a continued reduction in all these variables.
The presence of generalized yellowing of young leaves (severe attack)
was associated with a drastic reduction in root mass, but leaf death
(dried leaflets) was observed in most palms (78%) until the amount of
fine roots dropped below 0.5 g/l, which normally represented the loss of
more than half of the fine root system for those palms that initially
appeared healthy. The particular behavior of three individual palms is
illustrated in Fig. 8.
The presence of the first spear rot symptoms was also associated with
an increase in soluble sugar content in the young leaves, a fact that
had already been observed in other studies (Chinchilla and Durán 1999).
The gradients of values within leaves, roots and bulbs were similar for
healthy and diseased palms (Fig. 9).
Conclusions
The presence of the first symptoms of spear rot in oil palm seems to
be preceded by a series of events (of relatively short duration) that
indicate the presence of one or more stress factors that negatively
affect the vegetative growth of the plants and their ability to supply
nutrients to the developing bunches. All these events seem to happen
several months before the actual presence of the first symptoms (partial
yellowing of some leaflets of the youngest leaves and desiccation or
rotting of sections of the spears). The negative effects of such stress
seem to have greater impacts on palms with vigorous growth rates and/or
larger bunch loads.
A group of alterations (events) in growth pattern over time (some in
sequence and others apparently simultaneous) in palms that develop spear
rot symptoms was as follows: inflorescence abortion, reduction in fruit
set (more parthenocarpic fruits), reduction in the PxS and rachis length
values, reduction in the fine root systems, onset of the so-called
“first symptoms” (yellowing/rotting/desiccation of spears), reduction in
bunch weight and oil content, and reduction in bunch number. Symptom
severity, types of symptoms developed and speed of recovery were
associated with the magnitude of the loss of the fine root system.
Changes in soluble sugar content in the young leaves of affected
palms may indicate a serious alteration in carbohydrate transport and
possible damage to the phloem. Such alterations would be impeding the
free flow of assimilates from leaves to sinks such as the spears and
roots, and eventually to the developing bunches. This is in accord with
the kinds of symptoms observed, including attacks by opportunistic
organisms to poorly nourished plant organs. The severity of symptoms and
the speed of recovery may depend on the magnitude of blockage of the
photosynthesis products and the ability of the palm to reestablish a
normal flow.
From a practical point of view, palm vegetative growth (particularly
PxS and rachis length) can be monitored so that any deviation from the
expected tendency can be interpreted as the presence of a prior stress
that could lead to negative effects on yield and even the development of
a condition such as spear rot, where such disorders are expected to
occur. Immediate actions that could be taken are in-depth studies and
subsequent correction of the source of such stress, such as poor soil
aeration, unbalanced nutrition, or any other factor that can be
identified, and corrected timely.
Literature
Alvarado A., Chinchilla C., Bulgarelli J. &
Sterling F. 1997. Agronomic factors associated with common spear
rot/crown disease in oil palm. ASD Oil Palm Papers (Costa Rica),
15:8-28.
Chinchilla C., Salas A. & Castrillo G. 1997. La
pudrición común de la flecha/arqueo foliar: efecto sobre el crecimiento
y la producción inicial en palma aceitera. ASD Oil Palm Papers (Costa
Rica), 16: 1-17.
Chinchilla C.& Durán N. 1998. Manejo de problemas
fitosanitarios en palma aceitera: una perspectiva agronómica. Palmas,
Colombia. 19 (número especial): 242-256.
Chinchilla C.& Durán N. 1999. Nature and
management of spear rot-like problems in oil palm: a case study in Costa
Rica. In. Proceedings 1999 PORIM Intern. Palm Oil Congress, Agriculture.
Malaysia. p. 97-126.
Chinchilla C. & Escobar R. 2004. Red ring and
other diseases of the oil palm in Central and South America. In. Inter.
Conf. on Pests and Diseases of Importance to the Industry. Kuala Lumpur,
Malaysia. P.265-271.
Corley R.H.V. & Tinker P.B. 2003. The Oil Palm
(4th edition). Blackwell Science Ltd., Oxford, 561 p.
Franqueville H. 2001. Oil palm bud rot in Latin
America: preliminary review of established facts and achievements. CIRAD/BUROTROP.
33 p.
Grimm G., Bistline F. & Smith P. 1977. Incidence
of blight in several groves on the central Florida ridge. Proc. Fla.
State Hort. Soc. 90: 80-81.
Lima J. & Borducchi A. 1982. Observations on
citrus blight in Sao Paulo, Brazil. Proc. Fla. State Hort. Soc. 95:
72-75.
National Research Center for Oil Palm. 1996.
Annual Report 1994-1995 & 1995-96, Pedagevi, Andhra Pradesh.
Manion T. & Lachance D. (eds.) 1992. Forest
Decline Concepts. APS Press. Minnesota. 249 p.
Mariau D., Lande H., Renard J., Dollet M, Rocha L,
Rios R., Orellana F. & Corrado F. 1992. Pudriciones del cogollo en palma
aceitera, en América Latina. Sintomatología, epidemio-logía e incidencia.
Oléaginéux, 47(11): 605-618.
Melakeberhan H., Jones A.L., Sobiczewski P. & Bird
G.W. 1993. Factors associated with the decline of sweet cherry trees in
Michigan: nematodes, bacterial canker, nutrition, soil pH, and winter
injury. Plant Disease, 77(3): 266-271.
Monge J.E., Chinchilla C.M. & Woung A. 1993.
Studies on the etiology of the crown disease\spear rot syndrome in oil
palm. ASD Oil Palm Papers, 7: 1-16.
Ruinard J., Nandem T. & Tjon A. Joe (eds.). Spear
Rot of Oil Palm in Tropical America. (1990, Grafische Industrie,
Paramaribo). 1988. (Proc.). Surinam, Paramaribo.
Swinburne T.R. 1993. Fatal Yellows, Bud Rot and
Spear Rot of African Oil Palm. A comparison of the symptoms of these
diseases in Brazil, Ecuador and Colombia. The Planter, Malaysia.
69(802): 15-23.
Tu J.C. 1994. Effects of soil compaction,
temperature, and moisture on the development of the Fusarium root rot
complex of pea in Southwest Ontario. Phytoprotection, 75(3): 125-131.
|